Join Nostr
2025-05-28 02:20:53 UTC
in reply to

spooky skeleton tiddlywinkler on Nostr: In Alabama, we get a lot of grouper, amberjack, and snapper from the gulf. Snapper ...

In Alabama, we get a lot of grouper, amberjack, and snapper from the gulf. Snapper throats are one of the most popular dishes at the Bright Star, which is Alabama's oldest continuously operating restaurant (on a technicality).

Just don't see a lot of white fish outside of Captain Disease or the grocery store freezer section.