“Today, the question is less about which fish feels virtuous and more about which system can endure in a changing climate—and which has the lesser carbon footprint. The answer is not as straightforward as you might wish.”
👀 On our radar: Carbon considerations for farmed and wild fish
✍️ James Gaines, Anthropocene
https://www.anthropocenemagazine.org/2026/03/whats-more-carbon-friendly-farmed-or-wild-fish/
Knowable Magazine
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2026-04-15 16:03:51 UTC
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