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"content": "Got a couple jars of olives off one of the trees before the animals this year. Waited a little longer to prep them but they're alright. Did a few salt soaks so they're in the full salt and vinegar brine now and topped with olive oil to be air tight for a long soak. Maybe 4, 5 weeks.\n\nhttps://files.sfba.social/media_attachments/files/115/924/483/120/972/176/original/1e728a74dab625a0.jpg\nhttps://files.sfba.social/media_attachments/files/115/924/483/411/973/343/original/5140655a3b6d0c7f.jpg\nhttps://files.sfba.social/media_attachments/files/115/924/483/632/853/481/original/db8a8df69174d8cb.jpg",
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