rich1.0Fischl (npub1tx…sy6u8)https://nostr.now/npub1txx7reknhrj54uvjfxuzusefe8wryq9tq7xhq7h764gscl7556jsxsy6u8njumphttps://nostr.now#asknostr I am a vegetarian for many years, who just started to eat meat again. (shout out to all the carnivores on nostr ;-). And now I got diagnosed an iron deficiency. Without asking for medical advice, but rather human advice: What would you do in my place, given your understanding of health. Supplement? If so, in what form? Eat (more) meat? If so, special kinds of meat? At this point I am not (yet) ready to change to a carnivore diet :-)