Event JSON
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"content": "What a useful technology\n\nhttps://www.youtube.com/watch?v=hoxHW0lSkME\u0026t=5s\n\nhttps://www.hiperbaric.com/en/hpp-technology/hpp-tolling/\nhttps://www.thyssenkrupp-uhde.com/high-pressure-processing/en/what-is-hpp\n\nHPP Tolling (High-Pressure Processing) is a service where food makers use high-pressure machines to pasteurize their packaged products without heat. Using 6,000 bar (psi) of water pressure, it kills off pathogens like listeria and E. coli while keeping the fresh flavor, nutrients, and texture.",
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