nprofile1qy2hwumn8ghj7un9d3shjtnyd968gmewwp6kyqpqs5vmycs3wnhdc9hnej6k8aqvytx2jghunug7wtc8cledfmhj0upqsczdey (nprofile…zdey)
ja gern:
590g Mehl, 540g Wasser, ca. 7g Anstellgut, 13g Salz
24 Gehzeit in der Kastenform, dann Start bei 230°, nach 20 Minuten auf 200°, Gesamtzeit 70-75 Minuten
solarplexus
npub16q…yhqu4
2026-01-26 20:49:46 UTC
in reply to nevent1q…mq42
Author Public Key
npub16qq95rh88cg7hrpn5h868fmz4fqz635qt9hh6jq2g7yys5z8l57sdyhqu4Seen on
wss://relay.ditto.pubPublished at
2026-01-26 20:49:46 UTCEvent JSON
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