Chris 🏳️🌈🧵🧝🏼 on Nostr: Because 🤷🏻♂️ I’ve long believed that only super fine 00 semolina flour ...
Because 🤷🏻♂️ I’ve long believed that only super fine 00 semolina flour was suitable for bread #baking. Turns out this is very much not true. I decided to FAFO and used coarse semolina in my favorite Italian loaf recipe. It’s clearly none the worse for it!
Published at
2026-05-16 20:53:47 UTCEvent JSON
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