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2026-09-22 03:20:16 UTC

Kevin Boyd (he/him) 🇨🇦 on Nostr: Lately I've taken to adding a few spices or veggies or other ingredients to ...

Lately I've taken to adding a few spices or veggies or other ingredients to store-bought pasta sauces, so I can pretend I'm cooking.

Today I was going to add a dash of cinnamon, but I slipped up ...

Anyway. Marinara with garlic, red chili flakes, paprika, a touch of basil, and two tablespoons (probably less, in reality, but a lot) of cinnamon.

It was fairly tasty.

Next time I might try to briefly heat it up with butter and sugar before adding it, to make cinnamon toast spaghetti sauce.