But what we do know is that government policies are putting us at increasing risk to foodborne illnesses.
Cuts to funding and staff have hurt both federal and state food safety programs and public health communications. And key policies like the Food Traceability Rule, which requires companies to rapidly track recalled products to speed up outbreak investigations, have been delayed for 15 years.
Dr. Lucky Tran
npub10y…8325a
2026-08-21 22:51:28 UTC
in reply to nevent1q…rad6
Author Public Key
npub10y0eset47phmljkjwduyxd20fl2w2890ghfyvht479fwwqnphu5qe8325aSeen on
wss://relay.ditto.pubPublished at
2026-08-21 22:51:28 UTCEvent JSON
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