Well done. Beautiful cabbages.
I used to work on a market garden (small organic) project.
We grew cabbages, brussel sprouts and swiss chard (my favourite) We used compost heaps which were dug back into the soil. I have kept up with organic, raised bed and other methods of growing food. My present garden grows a small amount of herbs. It is fun, fulfilling and delicious.
lobster
npub128…wm36p
2026-09-18 13:26:12 UTC
in reply to nevent1q…2fm8
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wss://relay.momostr.pinkPublished at
2026-09-18 13:26:12 UTCEvent JSON
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