I have 3 shishito pepper plants. They are just about overwhelming our capacity to ingest blistered shishito peppers.
So I hit the cheese drawer and made some Queso dip, consisting of.
Onions, butter, a dash of milk, some cream cheese, garlic, roasted salted shishitos chopped fine, aji amarillo (packaged not fresh) sauce, and hot sauce to taste.
Delicious..
tor_haxson
npub1fy…uue88
2026-08-17 03:53:04 UTC
Author Public Key
npub1fym5gvyg46sw9agvn6gmr9phhlngtqsqrmmgc7xwqll4hugnfgfs6uue88Seen on
wss://relay.ditto.pubPublished at
2026-08-17 03:53:04 UTCEvent JSON
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"content": "I have 3 shishito pepper plants. They are just about overwhelming our capacity to ingest blistered shishito peppers. \n\nSo I hit the cheese drawer and made some Queso dip, consisting of. \n\nOnions, butter, a dash of milk, some cream cheese, garlic, roasted salted shishitos chopped fine, aji amarillo (packaged not fresh) sauce, and hot sauce to taste.\n\nDelicious..",
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