My family bought astringent persimmons to practise drying them on our persimmon tree at home. I think it's rather nice to eat them at one's preferred firmness, though it's a bit of a pain when you get one with lots of seeds.
konama on Nostr: ...
家の柿木の干し柿の練習にと、家人が渋柿を買ってきては干していた。自分の好みの硬さで食べるというのはいいなと思うが、種が多いのにあたると辛い。#coffee #fountainpen #コーヒー #万年筆 #travelersnotebook #トラベラーズノート #photography
My family bought astringent persimmons to practise drying them on our persimmon tree at home. I think it's rather nice to eat them at one's preferred firmness, though it's a bit of a pain when you get one with lots of seeds.
My family bought astringent persimmons to practise drying them on our persimmon tree at home. I think it's rather nice to eat them at one's preferred firmness, though it's a bit of a pain when you get one with lots of seeds.