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2025-05-20 17:18:06 UTC
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varx/social on Nostr: nprofile1q…mv3l9 I think one of the main ways to make something taste saltier with ...

I think one of the main ways to make something taste saltier with less actual sodium is just to make sure that the salt dissolves quickly. I don't recall the details, but I recall hearing that there was *intense* research on this among the junk food companies. Probably some patents out there.