Event JSON
{
"id": "1a8465844a1b9695bc05c1428e9ed8b042f742859883f8745eb27ea5c522c17a",
"pubkey": "d89f48126b471b8e9e896e3d061454c1309dd2db04d4fcffd5dbe8d8124a582d",
"created_at": 1787889865,
"kind": 1,
"tags": [
[
"t",
"japan"
],
[
"t",
"summertime"
],
[
"t",
"vegetarian"
],
[
"t",
"homecooking"
],
[
"t",
"ビバ丼"
],
[
"imeta",
"url https://social-cdn.vivaldi.net/system/media_attachments/files/117/171/142/586/950/518/original/22b6a863536d246f.jpeg",
"m image/jpeg",
"dim 2494x3325",
"blurhash UPJ@,qROx^xZtTt6IUa}.9ofkCRk4mofRPaK"
],
[
"proxy",
"https://social.vivaldi.net/users/ChaplinTokyo/statuses/117171150236065860",
"activitypub"
],
[
"client",
"Mostr",
"31990:6be38f8c63df7dbf84db7ec4a6e6fbbd8d19dca3b980efad18585c46f04b26f9:mostr",
"wss://relay.ditto.pub"
]
],
"content": "Chilled capellini with chickpea and yellow bell pepper salad, ratatouille and a fried egg for lunch today.\n#Japan #summertime #vegetarian #HomeCooking #ビバ丼\n\nhttps://social-cdn.vivaldi.net/system/media_attachments/files/117/171/142/586/950/518/original/22b6a863536d246f.jpeg",
"sig": "0c9f2119f587e8ee717ac70a84be1175f4aa6e1ad54bf538a65f640a8c344e69d9d7c3b678358139bd78b7037055f281c97a34962c0c744b1e8d874b203ed740"
}
