dreiberge on Nostr: I made pear sauce with the pears I was given. I always freeze it in small containers, ...

I made pear sauce with the pears I was given. I always freeze it in small containers, so I have just the amount I need for a day and nothing goes to waste.

I also made a pear, potato and goat’s cheese gratin for lunch.

Tomorrow, I’ll use the remaining pears to bake a cake that EllieNorrellavis (nprofile…597v) recommended 🤍

#foodstr