Mute Dog Brewing on Nostr: yeah, honestly for a while I was wondering if I had accidentally somehow got a ...

yeah, honestly for a while I was wondering if I had accidentally somehow got a cultivated Belgian strain and it wasn't wild at all.

But additional wild captures around the neighborhood confirmed that this just seems to be the dominant culture in the area. This knowledge has brought a lot of peace of mind when letting my wine just ferment with whatever yeast is on the grapes, etc.